Last Christmas a sweet treat stole my heart, not only because it is "Crunchy" but also because we had a wonderful family time making it. And this year particularly I valued so much the time we spent with our extended family and I like to remember those moments making this recipe once and once again.
If you are looking for a recipe that all the family can help in an easy way, this is the one for sure!
You will need to prepare this recipe a day before you will enjoy them, because they need to be in the freezer over night.
This is what you will need:
The process is really simple and you can watch a video here for a more detailed procedure:
Pre-heat oven at 400ºF
- Arrange the cookie squares in a lined baking sheet.
- Melt butter in the stove at a medium high flame.
- Turn off the flame and add the brown sugar, salt and vanilla until it is all dissolved.
- Turn the flame again to medium high and stir until it starts boiling.
- When is boiling turn off the flame and poured it over your crackers.
- Put it in the oven for 5 min.
- Melt the chocolate in a Bain Mary until smooth.
- Take out the baking sheet from the oven and let it cool for 1-2 min and separate the cookies carefully.
- Poured the melted chocolate and freeze over night or 6-7 hours.
- Take it out of the freezer and crack it in small random pieces and enjoy!!