Cheese Pie

I love this pie recipe !! 

When I was a little girl this was the first recipe that my mom let me do it by myself.
It is very simple and easy to do,  if you have some aspiring chefs in your house this is a great recipe to try, specially now that the summer vacations are just around the corner.

Cheese Pie


1  Stick of butter (4 0z)  at room temperature 
30 Galletas Marias
1 Queso fresco (Cacique brand )
1 Can of condensed milk ( Nestle )
4 Eggs
1 tsp vanilla extract

Prep: 10 min
Bake: 60-75 min
Oven: 350ºF/150ºC


1. Crush your cookies in the blender or food processor, until they look like flour. 

2.  In a 9 in pie plate, Put the crushed cookies and butter, toss to mix well, press onto the bottom and the sides to form a firm even crust.

3.  In the blender pour the condensed milk, eggs, cheese and vanilla and blend till smooth. 

4.  Put your pie dish on a baking sheet, pour the mix over the pie crust and put it in the oven for 60-75 minutes, or until the edges of the pie start to brown and the center of the pie looks firm. 
5. Let it cool.  You can add fresh fruit on top of the pie. 



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